Paleo Lemon Dill Salmon

I love the aromas of food cooking! I think it is why I enjoy creating meals.  There is a satisfaction that comes when my husband walks into the door and says, "What is that delicious food I smell?" Today was no different. He walked in to smell lemon dill salmon and roasted vegetables with bacon.

Lemon Dill Salmon 

Ingredients

Salmon

2 Lemons

Mrs. Dash

Salt and pepper

Ghee 

Directions

Cut Salmon into smaller portions

Mix together Lemon juice from half of a lemon

Zest of the lemon, dill and melted Ghee.

Pour over salmon then cover with foil and bake for 30 minutes at 350.

Roasted Vegetables with Bacon

Ingredients

1/2 onion

1 red bell pepper

1/2 orange bell pepper

2 cups brussel sprouts

1/4 pound of nitrate free bacon

1 TB olive oil

salt and pepper

Cut onions and peppers into strips

cut uncooked bacon into little strips

Mix all vegetables and onions together with olive oil.

Place in roasting pan, add salt and pepper. Cook at 350 for 30-35 minutes

What I learned
We have a choice every day to be a sweet pleasing aroma or an unwelcome one. 

We can choose to be 

Joyful or Sorrowful

Helpful or a Hindrance

Encouraging or Belittling

Kind or Inconsiderate

Faithful or Faithless

Sensitive or Hurtful

Our lives are a Christ-like fragrance rising up to God. 2 Corinthians 2:15

Live a life filled with love, following the example of Christ. He loved us and offered himself as a sacrifice for us, a pleasing aroma to God. Ephesians 5:2

May everyone we greet be overwhelmed with the aroma of Christ. Amen!