Why is it that we love all things fried? Just the mention of crispy fired potatoes causes my mouth to salivate! When I found this recipe for sweet potato and zucchini fritters I was very excited and they certainly did not disappoint.
Recipe
Ingredients
3 eggs
2 tsp coconut flourSalt and Pepper
Recipe
Ingredients
3 eggs
2 tsp coconut flourSalt and Pepper
1 tsp garlic
1 tablespoon oregano
2 cups shredded
sweet potato & zucchini
2 cups shredded
sweet potato & zucchini
coconut oil for frying
Directions
Beat the eggs and add garlic, spices and flour.
Directions
Beat the eggs and add garlic, spices and flour.
Mix in sweet potato and zucchini.
Make into good size balls and flatten.
Heat skillet and melt coconut oil. Add fritters to the hot oil turn over after a few minutes, flatten slightly and continue to cook till browned. Place on a paper towel when finished and then enjoy!
These were a big hit! The pairing of sweet potato and zucchini works really well! Some things are meant to be served together!
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Thank you for visiting, Praying that you are blessed today. Jann